The Wine for Steak

Regular price $16.99
Sale price $16.99 Regular price

A medium-bodied blend of Cabernet Sauvignon and Syrah that marries dryness with fruitiness.

-Meredith May, the Tasting Panel

Perfectly Paired with Steak


A medium to full bodied red perfected for steak pairings. Cabernet Sauvignon meets Syrah in this complex blend! The Cabernet brings all the typical dry wine characteristics needed to pair with steak while the Syrah brings youthfulness and fruity undertones. The combination of the two grapes creates an earthy and peppery finish to complement with steak-like dishes.

About the Wine
  • Type: Red Wine
  • Color: Red
  • Varietal: 95% Cabernet - 5% Syrah
  • Alcohol: 13%
Origin

FRANCE, Loire Valley, Maisdon-sur-Sevre

Aroma/Taste

Fruit-forward, medium toheavy bodied, chocolate and pepper after-taste.

Ratings
  • 91pts, Tasting Panel Magazine
  • 86pts, London Wine Competition

Sommelier's Choice

London Wine Competition - 86 Points

Tasting Panel Magazine - 90 Points